An Art Deco Lounge

Step into The Queen Mary's Observation Bar, where timeless elegance meets stunning panoramic water and skyline views. Originally the first-class lounge and now an iconic Long Beach bar, this Art Deco gem offers expertly crafted cocktails and a lively atmosphere, perfect for an unforgettable evening. Whether you're here for a lite bite, refreshing drink, or to enjoy live music, the Observation Bar is the ultimate spot to soak in the ship's historic charm.

Parking $15

Programming

HOURS

Open Daily

Monday-Thursday 4:00PM-10:30PM
Friday-Saturday 11:00AM-11:30PM
Sunday 11:00AM-10:30PM

Happy Hour

Monday-Thursday
4:00PM-7:00PM

Promenade Deck

Menu

  • SMALL BITES
    • THE COMMODORE’S INDULGENCE
    a luxurious pairing fit for royalty! carousel caviar & a chilled bottle of g.h. mumm champagne served with classic accompaniments blini, crème fraîche, finely chopped egg & chives
    BITE-SIZED LOBSTER ROLL
    succulent lobster tossed in a rich brown butter caper sauce nestled in a delicate roll topped with a silky lemon ricotta mousse finished with crisp watermelon radish & fresh pea shoots for a vibrant bite
    LEMON ARANCINI
    golden-crisp risotto balls infused with bright lemon zest served over house-made arugula pesto topped with crispy prosciutto & shavings of aged grana padano for a perfect balance of flavor & texture
    SOY HONEY-GLAZED PORK BELLY BAO
    tender, sous-vide pork belly glazed in a luscious soy-honey reduction served in a pillowy bao bun topped with a refreshing scallion & apple slaw finished with a velvety hoisin aioli
    OCTOPUS TOSTADA
    fresh octopus ceviche marinated with citrus and spices layered on a crisp flour tostada drizzled with fiery habanero aioli sprinkled with cotija cheese garnished with a lime slice and fresh cilantro
    SPINACH & ARTICHOKE DIP
    a creamy blend of garlic-sautéed spinach artichokes & parmesan baked to perfection with a golden breadcrumb crust served with warm toasted flatbread for dipping
    ROASTED CARROT HUMMUS
    velvety roasted carrot hummus infused with aromatic spices topped with petite herbs served with crisp seasonal vegetables & grilled flatbread
    CHARCUTERIE
    a curated selection of artisanal meats & cheeses accompanied by house-made garnishes, pickled vegetables & seasonal accoutrements
    FLATBREAD
    italian sausage & mozzarella – spiced italian sausage, melted mozzarella & house-made marinara on a crisp, golden crust

    prosecco herb ricotta & arugula – creamy prosecco-infused ricotta, fresh arugula & a drizzle of hot honey for a perfect balance of sweet and savory

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • QUEEN MARY COCKTAILS
    • THE GREY GHOST
    horse soldier bourbon, black walnut bitters & a touch of maple syrup stirred to perfection over a large ice cube finished with a torched orange twist
    BOILER ROOM
    smoky take on the old-fashioned, boiler room channels the raw power of the queen mary’s engine room made with whistlepig 10-year rye, this cocktail balances bold spice with the richness of demerara syrup & the complexity of cherry bark vanilla bitters finished in a smoking box with hickory wood
    QUEEN COLADA
    planteray pineapple, vibrant midori, and smooth malibu rum all crowned with a splash of ron colón banana
    STRAWBERRY ROYALE
    luna azul tequila and sevilla orange tanqueray complemented by the crispness of lillet blanc
    ESPRESSITO BRULE
    tito’s vodka and rich espresso, sweetened with café de olla syrup for a unique twist
    ALL HAIL THE QUEEN!
    johnnie walker swing, elegantly balanced with a hint of coconut water simple syrup
    OBSERVATION SPRITZ
    bright flavor of ruby grapefruit harmoniously paired with the unique sweetness of prickly pear garnished with a slice of grapefruit
    DON’T CALL ME SHIRLEY MOCKTAIL
    house grenadine & fresh lemon, with a hint of basil enhanced by a touch of agave and topped with non-alcoholic rosé

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • BEERS
    • DRAUGHTS
    Modelo Especial
    Mexico
    Stella Artois
    Belgium
    Blue Moon
    Denver, Co
    805
    Central Coast
    Guinness
    Dublin
    LBC Hazy IPA
    Long Beach
    BOTTLES & CANS
    Corona Extra
    Mexico
    Hazy Little Thing IPA
    Mills River
    Coors Light
    Colorado
    Michelob Ultra Tall Can
    Bud Light Tall Can
    White Claw
    Canada
    Heineken 0.0 (NA)
    New Amsterdam

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • WINES
    • SPARKLING
    La Marca Prosecco
    Italy
    Queen Champagne Brut
    Mumm Napa Brut
    Napa
    REDS
    Skyside Pinot Noir
    Sonoma
    Thread Count Red Blend
    Napa, CA
    Bogel Merlot
    Clarksburg, CA
    Vina Robles Cabernet Sauvignon
    Clarksburg, CA
    Daou Cabernet Sauvignon
    France
    WHITES
    Justin Sauvignon Blanc
    Central Coast
    Talbott Chardonnay
    Monetary
    Pighin Pinot Grigio
    Italy
    Bogle Chardonnay
    Clarksburg, CA

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

    Meet Me at The Mary Tuesdays 4:00PM - 8:00PM

    Gather with local residents and visitors alike to enjoy live music and the best happy hour in Long Beach, as well as preferred discounts for dining, shopping, and overnight stays.
    More Info
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    Karaoke Wednesdays 6:00PM - 10:00PM

    Everyone is a star during karaoke in the Observation Bar!
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    Live Jazz & BluesThursdays 6:00PM - 10:00PM

    Experience live jazz and blues in our legendary setting!

    More Info
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    Friday Night Live Fridays 6:00PM - 10:00PM

    Join us every Friday for live music to kick off the weekend!
    More Info
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